For the last few months, I've been setting up a booth at a farmer's market in a nearby town and selling our farm eggs, homemade bread, fermented refrigerator pickles and the occasional veggie or two from the garden. I am sharing this booth with my Aunt who has a restaurant in the town that sponsors the market. It has been a lot of fun and I am really hoping to be able to plan ahead for this next year so that I can have more farm produce available for the market.
No comments:
Post a Comment