It has taken me all day to figure out what we're going to do for our menu this week. All day I've been contemplating the 25 lbs of chicken beef in the freezer and after 8 hours, I was still drawing a blank. When it was nearing supper time, I had to do something , so I opened the freezer and found several freezer meals (yay!) that I'd forgotten about. So this week for supper we're having:
Fiesta Chicken (again)
Turkey Meatloaf
Spaghetti
Cheese & Chicken stuffed shells with alfredo sauce
We'll toss in some steamed veggies and call it dinner :o)
Breakfast will be:
Eggs and ham
Baked Oatmeal
French Toast
Bagels and honey butter
Lunch:
Grilled Cheese
PB and honey or jam
Broccoli Cheese Soup
Snacks? Still drawing a blank. I'll update when I figure it out.
Want to see more menus? Check out I'm an Organizing Junkie for Menu Plan Monday.
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